Comments on: The Satan’s Whiskers Cocktail https://cold-glass.com/2011/10/04/the-satans-whiskers-cocktail/ You can make these cocktails. Start right now. Fri, 14 Aug 2015 22:58:47 +0000 hourly 1 http://wordpress.com/ By: Satan’s Whiskers | Frontier Mixology https://cold-glass.com/2011/10/04/the-satans-whiskers-cocktail/#comment-99560 Wed, 15 Jul 2015 15:26:32 +0000 http://cold-glass.com/?p=3611#comment-99560 […] For More? — This post on Cold Glass has a thorough assessment of the […]

]]> By: Doug Ford https://cold-glass.com/2011/10/04/the-satans-whiskers-cocktail/#comment-68282 Mon, 13 Jan 2014 23:32:43 +0000 http://cold-glass.com/?p=3611#comment-68282 In reply to Kevin Hennenhoefer.

I look forward to trying it. Thanks for the idea.

]]> By: Kevin Hennenhoefer https://cold-glass.com/2011/10/04/the-satans-whiskers-cocktail/#comment-68257 Mon, 13 Jan 2014 21:57:37 +0000 http://cold-glass.com/?p=3611#comment-68257 I really love the pairing of gin and orange juice in almost any cocktail. Have you tried the Smart Christine? It is one of my favorites and a quite simple mix of gin, orange juice, and benedictine. There is nothing in it to interrupt the marriage of the gin and orange juice save just a hint of additional herbal.

]]> By: Searching for the Martini: The Martinez Cocktail | Cold Glass https://cold-glass.com/2011/10/04/the-satans-whiskers-cocktail/#comment-3189 Tue, 11 Sep 2012 22:52:03 +0000 http://cold-glass.com/?p=3611#comment-3189 […] want to try other gin-and-Italian vermouth classics; notable examples include the Hanky Panky, Satan’s Whiskers, and of course the […]

]]> By: The Bronx Cocktail | Cold Glass https://cold-glass.com/2011/10/04/the-satans-whiskers-cocktail/#comment-727 Thu, 13 Oct 2011 14:07:13 +0000 http://cold-glass.com/?p=3611#comment-727 […] gin, orange, orange bitters, vermouth ← Drinking with Titans: The Atlas Cocktail The Satan’s Whiskers Cocktail → 33 Comments Post a […]

]]> By: Doug Ford https://cold-glass.com/2011/10/04/the-satans-whiskers-cocktail/#comment-669 Thu, 06 Oct 2011 04:12:28 +0000 http://cold-glass.com/?p=3611#comment-669 In reply to erik.ellestad.

There certainly has been a run of hair stylings related to this cocktail. I’ve heard of Satan’s Soul Patch, but forgot about it, so haven’t tried it out. Funny thing, though—I was wondering what rye would taste like in this drink; haven’t gotten around to that experiment. Thanks for the reminder, I won’t forget my whiskies when tomorrow night’s cocktail hour draws around…

Flamed orange peel? I definitely agree. The Dale DeGroff Special.

]]> By: erik.ellestad https://cold-glass.com/2011/10/04/the-satans-whiskers-cocktail/#comment-668 Wed, 05 Oct 2011 21:56:57 +0000 http://cold-glass.com/?p=3611#comment-668 For what it is worth, when Erik Adkins opened Flora in Oakland, he had a drink on the menu called Satan’s Soul Patch. It’s a Satan’s Whiskers with Bourbon instead of Gin. For any of these drinks, I believe it is entirely appropriate to garnish with a flamed orange peel.

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