Comments on: Bitters and Brandy—the Alabazam Cocktail
https://cold-glass.com/2014/01/09/bitters-and-brandy-the-alabazam-cocktail/
You can make these cocktails. Start right now.Mon, 26 Mar 2018 21:19:31 +0000
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By: thegentlemansapprentice
https://cold-glass.com/2014/01/09/bitters-and-brandy-the-alabazam-cocktail/#comment-75871
Tue, 11 Feb 2014 12:26:02 +0000http://cold-glass.com/?p=10166#comment-75871Reblogged this on thegentlemansapprentice and commented:
Having a penchant for bitters myself, I really do love this one.
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By: Doug Ford
https://cold-glass.com/2014/01/09/bitters-and-brandy-the-alabazam-cocktail/#comment-73791
Sun, 26 Jan 2014 04:21:52 +0000http://cold-glass.com/?p=10166#comment-73791Demerara would be great in the Alabazam, good idea. Thanks for posting!
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By: Raphael
https://cold-glass.com/2014/01/09/bitters-and-brandy-the-alabazam-cocktail/#comment-73715
Sat, 25 Jan 2014 22:30:31 +0000http://cold-glass.com/?p=10166#comment-73715Delicious! I substituted 1/4oz of 2:1 demerara syrup for the simple syrup, seemed to work very well. Also used Gran Marnier instead of Ferrand.
Thanks for this recipe!
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By: Doug Ford
https://cold-glass.com/2014/01/09/bitters-and-brandy-the-alabazam-cocktail/#comment-66879
Fri, 10 Jan 2014 03:07:23 +0000http://cold-glass.com/?p=10166#comment-66879In reply to scotro72.
I’ve seen the Angostura Fizz, never tried it. Your comment will motivate me, thanks!
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By: scotro72
https://cold-glass.com/2014/01/09/bitters-and-brandy-the-alabazam-cocktail/#comment-66860
Fri, 10 Jan 2014 02:04:23 +0000http://cold-glass.com/?p=10166#comment-66860Very nice. Personally I love cocktails with a large dose of bitters. One of my favorites, Angostura Fizz contains an entire ounce!. I made this first Alabazam tonight with Fee Bros Old Time Aromatic, Maison Rouge VSOP Cognac (my house mixing cognac), and Marie Brizard orange curacao. I’m going to switch it up a bit for my next one. I haven’t been able to get my hands on the Ferrand dry curacao yet but it’s at the top of my list.
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